Sipping Through Vancouver Island: A Journey of Wineries & Breweries
The pristine coasts of Vancouver Island aren’t just home to stunning vistas and serene retreats. Hidden amidst its landscapes are vineyards that birth world-class wines and craft breweries that serve as testament to the Island’s vivacious spirit.
The Napa of the North: Cowichan Valley
Let’s start our journey in the famed Cowichan Valley, aptly dubbed the “Napa of the North.” This region’s warm summers and mild winters make it a hotspot for vineyards.
- Averill Creek Vineyard: Located on the southeastern slopes of Mount Prevost, this vineyard is known for its Pinot Noir and aromatic whites. The views from the tasting room are breathtaking, making the wine taste all the more exquisite.
- Blue Grouse Estate Winery: With a history that traces back to the early ’70s, this winery offers a delightful range of both whites and reds, alongside a captivating backdrop of the Valley.
Hopping over to the Breweries
Craft beer aficionados are in for a treat on Vancouver Island. The island’s breweries have gained acclaim not just for their beers but also for their sustainable brewing practices.
- Phillips Brewing & Malting Co. in Victoria: A legend in BC’s craft beer scene, Phillips offers a myriad of unique flavors. Their tasting room is a sensory delight, with both the beers and their vibrant bottle art capturing attention.
- Tofino Brewing Company: From the wild coasts of Tofino comes a brewery that captures the spirit of the sea. Their Tuff Session Ale is a favorite among locals and tourists alike.
Mingle with the Locals
One of the best parts about exploring the wineries and breweries on Vancouver Island is the warmth of the people. Whether it’s a brewmaster sharing the story behind their latest creation or a vintner discussing the nuances of the latest vintage, the passion is palpable.
Venturing Beyond
While the Cowichan Valley and popular urban hubs offer a bulk of the experience, don’t miss out on the boutique wineries and breweries sprinkled across the island. Many of these establishments also offer culinary delights, with farm-to-table menus that complement their drinks perfectly.
